Last year, our Flavors of Chemistry event was so popular that we decided to bring it back again this year except this time twice as many people will be able to attend. We have just reserved space on the UC Davis campus for this event. More information will be coming, but we know the date: 10/01/16. The event will bring together the Sacramento, Santa Clara Valley, and California sections to learn about the chemistry of wine and cheese.
The Sacramento area has over 900 members of the American Chemical Society in all areas of chemistry.