A chemistry themed was put together by students and faculty at the W.M. Keck Science Department, which is a shared resource of the Claremont Colleges in California. The book includes a range of gluten free, vegan, and kid friendly recipes that are laid out in experiment format similar to a laboratory notebook. Over 40 delicious recipes that are sentimental to chemistry community members are included. The price is $40, and 100% of profits are donated to Chemists Without Borders. The cover page is shown here; please go here to view an example recipe, or click here to buy a copy. A PDF version is also available for $15.